Whoopsie Wednesday

An earlier version of this post was accidentally published before it was edited. Sorry for any typos.

How did it get to be Wednesday so fast? From 3–6 p.m. today we will have lots of pineapple, *awesome* sweet potatoes, pumpkin, limited salad greens, bell peppers, seasoning peppers, serrano peppers, garlic chives, recao, Thai basil, Italian basil, ginger root, passionfruit, pineapple, papaya, a few bags of Mediterranean figs and colorful zinnia flowers. From our partners we have beautiful mangoes from Tropical Exotics and in a perfect pairing with those, fresh goat cheese from Fiddlewood Farm!

Try mango and goat cheese together where you’d use tomatoes and mozzarella… Call us crazy but we think it’s outrageously tasty!!!

One Response

  1. I love the sweet potatoes ate the last one tonight.

    Will see you tomorrow.

    And yes, how did it get to be Wednesday already!!!

    Diana 772-341-3893

    >

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